Japan-Crafted Amazake

$11.00 

This variant is currently sold out

Please fill in the form below if you'd like to be notified when it becomes available.

Japan-Crafted Amazake - Amazake Co.
Japan-Crafted Amazake - Amazake Co.
Japan-Crafted Amazake - Amazake Co.

Organic Brown Rice Amazake Concentrate

Our Japan-Crafted Amazake is made from organic brown rice and organic brown rice koji. It is concentrated, non-alcoholic, smooth and shelf-stable. In addition to the great benefits of Amazake, this concentrate has the whole-grain nutrition of brown rice.

  • Details
  • How to Enjoy
  • Storage Tips
  • Product Information:
    - Non-Alcoholic
    - No Preservatives
    - No Added Sugar
    - Non-Dairy
    - Vegan
    - Pasteurized
    - 8.8oz (250g)
    - Product of Japan

    Ingredients:
    - Water
    - Organic Brown Rice Koji
    - Organic Brown Rice

  • 1. Amazake Drink:
    - 1 (Japan-Crafted Amazake) : 1 (Water/Hot water).
    You can add a pinch of salt or a dab of grated ginger root to taste. This is a traditional Japanese recipe.
    - 1 (Japan-Crafted Amazake) : 2~3 (Milk or Alternative Milk).
    You can add Matcha, Cacao, Cinnamon or other spices or seasonings that you like.

    2. Sweetener:
    You can can use Japan-Crafted Amazake as you would use any jam or alternative sweetener: with toast, pancakes, yogurt, cereal, coffee, tea, protein shakes, smoothies, cooking (marinating) and baking. Substitute 3 tsp Japan-Crafted Amazake for 1 tsp honey or according to taste. 

    3. Nutritional Supplement:
    Take 1 tablespoon after meals to maintain gut health.

  • Storing Your Japan-Crafted Amazake: Best Practices

    This stand-up pouch is environmentally-friendly, recyclable and BPA free.

    To open, simply use a clean pair of kitchen scissors, and cut a corner of the pouch to squeeze out the amazake. Once opened and refrigerated, enjoy within 7 to 10 days. You can store the opened pouch in the refrigerator using a clip if needed, or transfer it to another clean container if you wish.

    *Pro-tip: Pour the amazake into an ice cube tray or another freezable container, so you can use it as needed and extend its shelf-life to 3 months. All of our concentrated amazake products have a soft, sorbet-like consistency when frozen, making it easy to scoop out the amount you need. 

 

    Japan-Crafted Amazake - Amazake Co.
    Japan-Crafted Amazake - Amazake Co.
    Japan-Crafted Amazake - Amazake Co.

    Customer Reviews

    Based on 9 reviews
    89%
    (8)
    0%
    (0)
    11%
    (1)
    0%
    (0)
    0%
    (0)
    J
    J.P.
    Excellent product

    I'm so happy to have come across Amazake Co. online - the brown rice amazake tastes delicious in my drinks, and I'm thrilled to find something organic, with no additional ingredients but the essentials. Service was also very thoughtful and professional. Too bad I don't live on the West Coast, to sample some local products! But I'll happily reorder by mail...

    A
    A.P.

    delicious!

    J
    J.A.

    Japan-Crafted Amazake

    T
    T.S.
    Great tasting product!

    I really enjoyed my first taste of Amazake! I plan on ordering more!

    J
    J.E.
    Ichiban Amazake!

    I enjoy Amazake with hot water and add a bit of ginger, especially this time of the year it tastes wonderful!

    Customer Reviews

    Based on 9 reviews
    89%
    (8)
    0%
    (0)
    11%
    (1)
    0%
    (0)
    0%
    (0)
    J
    J.P.
    Excellent product

    I'm so happy to have come across Amazake Co. online - the brown rice amazake tastes delicious in my drinks, and I'm thrilled to find something organic, with no additional ingredients but the essentials. Service was also very thoughtful and professional. Too bad I don't live on the West Coast, to sample some local products! But I'll happily reorder by mail...

    A
    A.P.

    delicious!

    J
    J.A.

    Japan-Crafted Amazake

    T
    T.S.
    Great tasting product!

    I really enjoyed my first taste of Amazake! I plan on ordering more!

    J
    J.E.
    Ichiban Amazake!

    I enjoy Amazake with hot water and add a bit of ginger, especially this time of the year it tastes wonderful!