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Bright Citrus Meets Savory Koji

Experience the perfect balance of zesty yuzu citrus and naturally fermented shio koji. This handcrafted dressing blends the refreshing tang of 100% pure yuzu juice by Yuzuco with the deep umami of shio koji, a traditional Japanese seasoning made from fermented rice and salt. Together, they create a versatile, flavor-packed dressing that enhances everything from salads to grilled dishes.

- Vegan
- Gluten Free
- Non GMO
- No MSG

Ingredients:
Organic Extra Virgin Olive Oil, Shio Koji (Rice Koji, Filtered Water, Sea Salt and Alcohol, Organic Rice Vinegar, Yuzu Juice, Organic Black Peppercorn, Organic Sunflower Lecithin.

Information:
- Keep Refrigerated
- 6 fl oz (177ml)
- Glass Container

How to Use Yuzu Koji Dressing:
- Dressing: Drizzle over salads, grain bowls, or roasted veggies.
- Marinade: Enhance tofu, chicken, or seafood.
- Poke Bowl: Marinate fish and veggies for a flavor-packed bowl, ready to go.